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Pinot Noir Rosé 2015

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Wine tasting
Eye: ruby colour, light and brilliant. Nose: intense fruity notes (cherries, blackberries). Mouth: In the mouth, we discover a wine fruity with well-balanced acidity.

Wine and food pairing
It goes very well with a rustic buffet or a barbecue. It pairs with several cold dishes (charcuterie, salads), as long as they are not too spicy. It is essential in summer cooking..

Service and preserving
To be served between 8 and 10°C.
Preserving: 2 to 3 years.


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